veg puff recipe bakery style
Or you can pressure cook them heat oil in a pan add jeera onions green chilli fry till it becomes translucent. They can be altered as per your liking.
Veg Puff Recipe Bakery Style Veg Puff Indina Veg Patties Homemade Veg Puff Pastry Recipe Veg Puff Recipe Puff Recipe Recipes
Repeat the process and grease the puff with oilghee.
. Take a baking tray and line it with baking sheet. Follow the instructions at the back of the packet for thawing and rolling out instructions. Spray some oil in the sheet.
So here goes the recipe of Bakery Style Veg Puff or Curry Puff. How To Make Veg Puff Recipe. I use potatoes carrots green beans and peas.
Line the pan with parchment paper to avoid the puff sticking at the bottom. Keep some space for them to expand. Line the baking tray with aluminium foil or baking sheet and place the veg puffs on it.
Once the dough comes together knead it for 5 minutes. Steam until they are cooked but not mushy. Veg puff is a very common and popular snack sold in Indian bakeries.
Carefully take out one sheet of puff pastry and divide it into equal partsI like to use a pizza roll cutter to cut the pastry dough. Now place in the baking tray. Add turmeric red chilli powder garam masala amchur powder salt mix well.
When the puff are baked remove from oven and place it in cooling rack till they become warm. In small cooker Pressure cook the veggies for 2 whistles with water just sprinkled over the veggies. Seal the edges with fork marks.
Dip your finger in water and seal the squares. Fold and cover the stuffing. Remove it from fridge dust with flour and roll it into a large rectangle on the counter.
Apart from veggies you can also add chopped paneer mushrooms too. Add only if necessary. Veg Puff or Curry Puff are delicious bakery-style flaky puff pastry tea time snack filled with spiced vegetable filling.
HttpsyoutubeyTPVV64hiYAvegpuffrecipeiftarrecipesbakerystylepuffsvegpatties Follow me on Instagram. Bake it in pre-heated oven for 15 minutes. Place the chopped veggies along with green peas on a steamer basket.
Close the puff and gently seal the edges. Cut the puff pastry into rectangles and put about a tablespoon of the filling in the middle. Fold over the puff pastry and seal closed.
Let it cool for 2-3 minutes enjoy the puff with some ketchup. And fold half press and seal the sides. 1Heat oil in a deep panWhen hot add mustard seedsjeerahingturmericWhen mustard seed crackles add all the vegetables other than mashed potatoesFry for 2 min add 1-2 tbspn water to aid the cooking processadd salt and let it cook.
Place the sealed veg puff in the tray. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy Safety How YouTube works Test new features Press Copyright Contact us Creators. 2Now add the masalacilantropotatoesadjust salt.
Serve the warm and tasty bakery style Vegetable Puff and enjoy your evening snack. Bake for 15-20 mins until golden brown in color. Filling Baking Savory Veg Puffs.
These crispy flaky and spicy vegetable patties are the perfect tea-time snacks. Julian Send an email 1 week ago. Add ice cold water little by little and mix to form a soft dough.
The filling of these bakery-style veg puffs is made with a spicy filling of mixed vegetables. Preheat the oven at 425F. Cover with cling film and refrigerate for 30 minutes.
Place around 1 to 112 tbsp of stuffing into each sheet. Do not add all the water. Gently spoon 12 tablespoon vegetable mixture in the centre and cover it with another puff pastry sheet.
Let it cool completely. Print Pin Rate Save Saved. Bake the puffs in preheated oven at 140 degrees for 25 minutes.
Finally veg puffs or veg patties is ready to serve with tomato sauce. Similarly peel and chop the carrots into small pieces as well. Vegetable puff step by step.
Place 1-2 tablespoon of prepared veg stuffing at the center depending on how large the puff pastry sheet is. Put 2-3tablespoon of filling on one of the sheets. Now take the puff pastry first cut it into three vertical sheets then again cut each sheets horizontally into two pieces.
At this point the vegetable puff patties can be frozen. Repeat this with rest of. Veg puff pastry recipe Bakery style veg puff homemade puffpastry yummy easyrecipe.
How to prepare the filling. I used a steaming basket and steamed in Instant pot for 2 minutes with 1 cup water in main steel pot and let the pressure release naturally. First chop potatoes and carrot boil in water till it becomes soft and drain the water.
Now add carrot green peas mix well. Facebook Twitter LinkedIn Tumblr Pinterest Reddit VKontakte Odnoklassniki Pocket. To make filling for veg puff you can use mix of vegetables like potato carrot peas beans etc.
Preparing veg Masala For Veg Puffs. Place the prepared stuffing in the centre. Use a fork to make it pretty.
Place one squarerectangle of puff pastry on a chopping board or a plate. 5 from 5 votes. Preheat your oven to 425 deg F.
Brush the puffs with oil or butter and cook them for around 25 minutes or till they turn golden brown. Firstly thaw and prepare the pastry sheets as per the instructions given in the package. Brush the puffs with butter for more golden colour.
Bakery Style Veg Puff Curry Puff. 17 0 Less than a minute. Homemade puff pastry dough recipe.
The spice powders used are regular ones like garam masala powder turmeric power and red chili powder.
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